All the Modern Kitchen Strategies Suitable for Chinese People Are Here

Kitchen status: small space, heavy lampblack, disorderly storage, low cleanliness Kitchen design should be based on people, so that the use of people in the process of using more convenient.

How should the height of kitchen countertop be calculated?

Do you know the shape of the kitchen?

How do you store it in your kitchen?

I'm ready for you!

1、 How to measure the height of the table?

The height of the kitchen counter is essential. It determines whether the user is comfortable and convenient in the use process. If the table is too low, the waist will not be straight after washing the bowl, but the table is too high and the hands will be sour. So how to choose the right height for your countertop?

Knock on the blackboard here. Take out a small book and remember!

The height of the kitchen workbench should be able to touch the bottom of the water basin when you stand. Too low will cause back pain and too high will make people uncomfortable. Therefore, in terms of installation height, it must be measured carefully, so that it can be used conveniently in the future.

Whether the design of the kitchen table is reasonable or not directly affects the design of the kitchen table. The operation on the kitchen table is laborious and also directly affects the taste of the dishes.

At present, the height of the counter top in the market is mainly 780mm, 800mm and 820mm. If you want to be more precise, you can divide your height by 2cm and add 2cm to calculate the appropriate height of your own workbench. In the early stage of the design and measurement of the cabinet workbench, we must confirm and communicate with the workers in a timely manner.

2、 Kitchen operation line

Do you often feel like fighting in the process of cooking? It's not because your kitchen is small, it's because your kitchen operation line is not well arranged.

To make a meal, the basic steps are as follows:

Take away the ingredients → process the ingredients → reserve the ingredients → cook the ingredients → put them on the table

This is the general operation line of the kitchen, that is to say, taking, washing and chopping vegetables to the hearth. This series of actions should be arranged in order, with less round-trip and short distance, so as to make the kitchen time more efficient.

Suitable for the needs of small family, narrow kitchen space, home appliances, cabinets, operating tables are located on one side of the wall, efficient use of space.

Advantages: centralized storage, easy to get what you want to use. Simple and clear, clean and neat.

Disadvantages: due to the narrow space, the worktable is a little cramped. If you put more things, it will appear disorderly and the straight-line distance will be longer.

It is suitable for kitchens with square house type and low requirements for kitchen area,

Advantages: semi open space, so that the kitchen and work table perfect connection. Practical.

Disadvantages: the length of "L" depends on the size of the space, which is relatively narrow.